How to make a DIY healing calendula oil for use in skincare, recipes, for healing and for eating.
Calendula oil is made by steeping dried calendula flowers in a carrier oil such as olive, coconut, or jojoba oil for 4-6 weeks or longer. Whole dry flower heads or just the petals can be used, but it is important that they’re completely dry before they are placed in the oil to steep. While fresh flowers can technically be used to create calendula oil, this increases the risk for bacterial growth or for the oil to become rancid due to the moisture content in the fresh flowers. Therefore, I prefer to use dry flowers.
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❤ Vanessa
Calendula-infused oil recipe:
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Disclaimer: As always, this is not personal medical advice and I recommend that you talk with your doctor before trying or using any new products. I am not a doctor. All opinions expressed are my own personal thoughts and feelings of the products, recipes and tips mentioned. Check with your doctor or health practitioner if you are uncertain about trying out any of the products, recipes or tips mentioned in this video.
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