9 Foods to avoid with Eczema



Eczema (also called atopic dermatitis) is a condition that causes your skin to become dry, red, itchy and bumpy. Eczema damages the skin barrier function (the “glue” of your skin). This loss of barrier function makes your skin more sensitive and more prone to infection and dryness. In order to control this skin condition, you may need to avoid certain kinds of foods.

Disclaimer: This video content including advice provides generic information only. It is in no way a substitute for qualified medical opinion. Always consult a specialist or your own doctor for more information. Thank you.

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