Is black garlic better than white garlic? Garlic is an excellent health food, and black garlic, in particular, is remarkable. It is a specific food that can prevent cancer, control blood sugar, and strengthen the functions of internal organs. It can also relieve fatigue, increase energy, solve constipation, protect the liver, enhance prostate activity, promote sleep, and provide many other benefits.
Black garlic is made by fermenting fresh garlic with skin in a high-temperature and high-humidity fermentation box for 60-90 days, allowing it to naturally ferment into a food that retains the original ingredients of fresh garlic while enhancing its antioxidant and anti-acidic effects by several times. It also converts a large amount of garlic’s protein into 18 essential amino acids necessary for the human body, which is quickly absorbed by the body and plays a significant role in enhancing human immunity and maintaining human health.
Furthermore, alliin is a unique component of garlic. When it enters the bloodstream, it becomes allicin, which has a broad-spectrum antibacterial effect. It can kill dozens of popular viruses and various pathogenic microorganisms, making it the most potent natural antibacterial agent found in plants. Even when diluted 100,000 times, it can still instantly kill typhoid bacteria, dysentery bacteria, and influenza viruses. Its anti-aging and antioxidant capabilities are 39 times stronger than ordinary garlic.
The fermentation and aging process of black garlic gives it much stronger health benefits than ordinary garlic, particularly in its ability to adjust blood circulation and provide antioxidant effects. Although regular garlic can also achieve these benefits, black garlic undergoes a fermentation and aging process that enhances its existing ingredients and produces new ones, making its health benefits even more powerful.
Black garlic can affect the synthesis of glycogen in the liver, reducing blood sugar levels and increasing insulin levels in the blood plasma. Allicin in black garlic can lower the blood sugar levels of healthy individuals.
Black garlic’s ability to regulate blood sugar is not simply about control, but also involves protecting insulin and actively converting sugar into energy, allowing diabetes patients to have the same sugar metabolism ability as normal individuals, rather than relying on medication to lower blood sugar. This makes black garlic’s effectiveness incomparable to ordinary hypoglycemic products.
Root King Q10 Black Garlic is a natural health food that uses professional fermentation technology from Japan to extract and concentrate the beneficial ingredients of black garlic. While preserving the original ingredients and functions of raw garlic, it enhances its antioxidant and anti-acidification effects by dozens of times.
In addition, it adds coenzyme Q10, which is widely used in medicine to treat cardiovascular diseases.
It can activate the nutrition of human cells and cell energy, improving immunity, enhancing antioxidant ability, delaying aging, and increasing vitality. It also has significant effects in fighting inflammation, improving immunity, protecting cells, regulating blood sugar, and promoting metabolism. It is particularly suitable for sub-healthy populations, hypertension, hyperlipidemia, arteriosclerosis, and diabetes patients, and is the preferred health product for those who pay attention to health.
Ms. Chow, a local customer who has had diabetes for 22 years, began taking Root King Q10 Black Garlic to control her cholesterol level. Two months later, her cholesterol level significantly decreased. Moreover, she found that her immunity had also improved, and her sensitive skin problem had also improved.
Root King Q10 Black Garlic, with its conflict between white and black, and between spicy and sweet, successfully breaks people’s inherent understanding of garlic. It builds a natural health barrier for our body, protecting it from viruses and diseases. Let us strengthen our self-protection with the best black garlic in the post-pandemic era, embrace happiness, and work together to satisfy our health needs.
Root King Q10 Black Garlic capsules is available in Singapore pharmacy and TCM stores. Retail price is SGD 48.00 only. Inquiry at: 6562-5526. #subhealth #eczema #eczemarelief
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